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Hospitality Modules
Follow Workplace Hygiene Procedures
Prepare & Serve Espresso Coffee
Follow Workplace Hygiene Procedures

Course Title

Follow Workplace Hygiene Procedures

National Module Code

 

SITXOHS002A  

Competencies

Follow workplace hygiene
Identify and Prevent Hygiene risk
  • All materials, are included in course cost.

Enrolment

  • Is after confirmation that the Student Handbook is read and understood.

Entry Requirements

There are no formal educational requirements for this course.
Barista (Prepare & Serve Espresso Coffee)

Course Title

Prepare & Serve Espresso Coffee

Course Code

 

SITHFAB012A  

Competencies

Organise and prepare work areas
Provide Customer Service and advise
Select and Grind Coffee
Extract Coffee
Texture Milk
Serve and present Espresso coffee
Clean and maintain Espresso coffee
  • All materials are included in course cost.
  • This course is entry skill level. Learn the basic of preparing, making and serving Espresso coffee.

Enrolment

  • Is after confirmation that the Student Handbook is read and understood.

Entry Requirements

There are no formal educational requirements for this course.
Country Hospitality Services (Cloudten Pty Ltd) is a Registered Training Organisation (RTO). Training No. 90941

Last Updated: 11/09/10 | Web site by: The ICT Shak